No hidden costs!
On Cairns' only all inclusive reef day tour.
Included in your day tour:
Shuttle Bus
For those staying in the Cairns Business District area, bus transfers to and from your accommodation to the boat are included on your day trip.
Breakfast
BBQ bacon & egg rolls are served.
Your dietary requirements will be met; please advise upon booking. All food is locally sourced and prepared fresh by our onboard chef.
Marine Biology Presentation
is a great way to learn about the marine life on the Great Barrier Reef from our resident onboard expert as you journey to your first reef destination.
Free scuba dive
All scuba dive equipment hire is included in your trip along with one free scuba dive (certified or resort dive)!*
Everybody over 12 can have a go who meets medical requirements. See the ‘Important Information’ page.
Glass bottom boat tours
are a great way to witness life beneath the waves comfortably and have it all explained by our marine experts.
(weather permitting)
Lunch
Buffet style lunch is served with a wide variety of meal options with healthy salads on the side.
Your dietary requirements will be met; please advise upon booking. All food is locally sourced and prepared fresh by our onboard chef.
Snorkelling
Unlimited morning and afternoon snorkelling at two reef locations. Non-swimmer snorkel tours are also included throughout the day for those who require assistance in the water.
Wine, cheese and crackers
Enjoy a light snack with wine on the journey back to Cairns.
Refreshments
Tea & coffee is served throughout the day except when the boat is moving.
Sunscreen
is provided onboard free of charge. We highly recommend using sunscreen because you will be out on the ocean in the sun all day.
Reef Levy
We include mandatory reef tax and fuel levies for visiting the Great Barrier Reef Marine Park in the trip cost, so there won’t be extra hidden charges on the day.
Contact details are required for tracing purposes upon entry.*
Practice physical distancing.
Wash your hands regularly.
Follow the rules and keep us all safe.
Note: A printed an signed statement of compliance is displayed on premises.
COVID safe Tour Protocols & Procedures
Pre-screening
Wherever possible, Reef Trips will seek to pre-screen crew and passengers prior to attendance, in line with identified public health processes.
Maintenance of effective records, survey/questionnaire responses and other customer information may be vital in the community response to COVID-19. Records including pre-screening and contact details will be kept for a minimum two-month period.
Pre-screening also helps to increase staff and customer confidence that they are safe.
Social distancing
Due to the nature of COVID-19 and the manner in which the virus spreads (through close contact with an infected person or touching a contaminated surface), the most effective way to slow transmission of the virus is through physical distancing and hygiene practices.
In all contexts, our staff will facilitate practices which support appropriate social distancing aligned to most recent advice from the Chief Health Officer.
Our management and crew will remain up to date with health advice and to ensure compliance, above and beyond the details outlined in this document.
Indoor and outdoor areas have been calculated for maintaining a density of no more than 1 person per 4-meter square of floor space.
Cleaning & Hygiene
Management will:
Promote frequent and effective hand washing by all staff, customers, and visitors.
Have cleaning and disinfect products readily available with instructions on safe & effective cleaning & disinfecting procedures.
Ensure adequate time and resources are provided for enhanced cleaning procedures to be undertaken.
Ensure appropriate training for staff to implement enhanced cleaning procedures in line with contemporary practice.
Have alcohol-based hand sanitiser and or hand washing facilities with soap readily available to staff and customers for regular use.
Marine Tourism COVID Safe Requirements
A capacity of one person per two square metres based on accessible indoor and outdoor space provided the outdoor space offers protection when inclement weather is expected (e.g. from the sun and rain).
OR
Up to 100% of indoor seated capacity provided passengers are in ticketed and allocated seating to allow for inclement weather, except the kiosk (e.g. food and beverage kiosk) where passengers must maintain 1.5m physical distancing from these areas. Operators must also manage the outdoor space to maintain one person per two square metres in these areas.